The book of herbs : an illustrated A-Z of the world's most popular culinary and medicinal plants
(Book)
Author
Published
Springville, Utah : Hobble Creek Press, [2013].
ISBN
9781462112388, 1462112382
Status
Description
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Copies
Location | Call Number | Status |
---|---|---|
Clarendon Hills Public Library - Stacks | 635.7 PHI | On Shelf |
Flossmoor Public Library - Stacks | 635.7 PHI | On Shelf |
Midlothian Public Library - Stacks | 635.7 PHI | On Shelf |
Oak Park Public Library Main Branch - 3rd Floor | 635.7 PHI | On Shelf |
Tinley Park Public Library - 1st Floor | 635.7 PHI | On Shelf |
More Details
Published
Springville, Utah : Hobble Creek Press, [2013].
Format
Book
Physical Desc
96 pages : color illustrations ; 28 cm
Language
English
ISBN
9781462112388, 1462112382
Notes
Bibliography
Includes bibliographical references and index.
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Citations
APA Citation, 7th Edition (style guide)
Phillips, B. (2013). The book of herbs: an illustrated A-Z of the world's most popular culinary and medicinal plants . Hobble Creek Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Phillips, Barty. 2013. The Book of Herbs: An Illustrated A-Z of the World's Most Popular Culinary and Medicinal Plants. Hobble Creek Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Phillips, Barty. The Book of Herbs: An Illustrated A-Z of the World's Most Popular Culinary and Medicinal Plants Hobble Creek Press, 2013.
MLA Citation, 9th Edition (style guide)Phillips, Barty. The Book of Herbs: An Illustrated A-Z of the World's Most Popular Culinary and Medicinal Plants Hobble Creek Press, 2013.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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